Healthy Chicken And Brown Rice Recipes

Pork With Apples And Mushrooms

Recipe Summary Pork With Apples And Mushrooms

Packed with savory flavor and a great source of lean protein, this simple pork dish comes alive with herbs, apples, mushrooms and the creamy goodness of mushroom soup.

Ingredients | Healthy Chicken And Brown Rice Recipes

1 pound boneless pork tenderloin, cut into 1/2-inch thick slices

½ teaspoon dried thyme, crushed

¼ teaspoon ground black pepper

1 tablespoon canola oil

1 large onion, cut in half and sliced

8 ounces assorted sliced mushrooms (baby bellas, shiitake, and oyster)

1 medium apple, sliced

1 (10.5 ounce) can Campbell's® Healthy Request® Condensed Cream of Mushroom Soup

2 tablespoons balsamic vinegar

¾ cup Swanson® Natural Goodness® Chicken Broth

2 cups hot cooked instant brown rice

Directions

Season the pork with the thyme and black pepper.

Heat the oil in a 12-inch nonstick skillet over medium-high heat. Add the pork and cook until browned on both sides. Remove the pork from the skillet.

Cook the mushrooms and onion in the skillet for 5 minutes, stirring occasionally. Stir in the apple and cook for 5 minutes or until the apple is tender-crisp. Stir in the soup, vinegar and broth and heat to a boil. Return the pork to the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the pork is cooked through. Serve the pork and sauce with the rice.

Info | Healthy Chicken And Brown Rice Recipes

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Pork With Apples And Mushrooms

Trusted Brands: Recipes and Tips, Swanson®,