Arugula Salad Recipes With Fruit

Orange, Walnut, Gorgonzola And Mixed Greens Salad With Fresh Citrus Vinaigrette

Recipe Summary Orange, Walnut, Gorgonzola And Mixed Greens Salad With Fresh Citrus Vinaigrette

A tasty summery salad made with fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette! Easy and delicious!

Ingredients | Arugula Salad Recipes With Fruit

¾ cup walnut halves

10 ounces mixed salad greens with arugula

2 large navel oranges, peeled and sectioned

½ cup sliced red onion

¼ cup olive oil

¼ cup vegetable oil

⅔ cup orange juice

¼ cup white sugar

2 tablespoons balsamic vinegar

2 teaspoons Dijon mustard

¼ teaspoon dried oregano

¼ teaspoon ground black pepper

¼ cup crumbled Gorgonzola cheese

Directions

Place the walnuts in a skillet over medium heat. Cook 5 minutes, stirring constantly, until lightly browned.

In a large bowl, toss the toasted walnuts, salad greens, oranges, and red onion.

In a large jar with a lid, mix the olive oil, vegetable oil, orange juice, sugar, vinegar, mustard, oregano, and pepper. Seal jar, and shake to mix.

Divide the salad greens mixture into individual servings. To serve, sprinkle with Gorgonzola cheese, and drizzle with the dressing mixture.

This recipe was scaled down to 4 servings in the December/January 2018 issue of Allrecipes magazine, using 1/2 of the red onion, walnut halves, and dressing listed above.

Info | Arugula Salad Recipes With Fruit

prep: 15 mins cook: 5 mins total: 20 mins Servings: 6 Yield: 6 servings

TAG : Orange, Walnut, Gorgonzola And Mixed Greens Salad With Fresh Citrus Vinaigrette

Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, Vinaigrette Dressing Recipes,