Air Fryer Recipes Vegetarian Indian

Air-Fried Bratwurst Bites With Spicy Beer Mustard

Recipe Summary Air-Fried Bratwurst Bites With Spicy Beer Mustard

Perfect for passing at your next party or setting on a buffet table, these easy air-fried bratwurst bites are served with a delicious dark beer and honey-mustard dipping sauce.

Ingredients | Air Fryer Recipes Vegetarian Indian

½ cup dark beer

3 tablespoons honey

½ teaspoon ground turmeric

⅛ teaspoon ground allspice

½ cup stone-ground spicy mustard

6 miniature multi-colored sweet peppers, halved lengthwise, seeds removed

5 links bratwurst, cut into 1-inch chunks

Directions

Combine beer, honey, turmeric, and allspice in a small saucepan; bring to a boil. Reduce heat to medium and simmer, uncovered, until volume has reduced by half, about 8 minutes. Stir in mustard and let stand until ready to serve.

Place sweet peppers and bratwurst chunks in a single layer in the air fryer basket.

Cook in the air fryer at 400 degrees F (200 degrees C), tossing once halfway through cooking, until peppers are tender and bratwurst edges are golden brown and crisp, about 10 minutes. An instant-read thermometer inserted into the center of the brats should read 165 degrees F (75 degreed C). Work in batches if necessary.

Serve warm with mustard sauce.

Info | Air Fryer Recipes Vegetarian Indian

prep: 15 mins cook: 25 mins total: 40 mins Servings: 6 Yield: 6 servings

TAG : Air-Fried Bratwurst Bites With Spicy Beer Mustard

Appetizers and Snacks, Meat and Poultry, Pork,