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Chicken Cordon Bleu Ii

Recipe Summary Chicken Cordon Bleu Ii
'Cordon Bleu' is a French term, literally translated as 'blue ribbon', that originally referred to an award for culinary excellence given to women cooks! The term can now apply to any superior cook (yes, men too), and also to this dish (chicken, ham and Swiss cheese slices, breaded and sauteed). This yummy version adds paprika and a creamy white wine sauce worthy of its own blue ribbon. Two blue ribbon tastes in wedded bliss -- Chicken Cordon Bleu II!Ingredients | Valentines Dinner Recipes For Family
Directions
Info | Valentines Dinner Recipes For Family
prep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 6 servingsTAG : Chicken Cordon Bleu Ii
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