Fluffy Pancakes
Recipe Summary Fluffy Pancakes
Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.
Ingredients | Recipe Book
¾ cup milk2 tablespoons white vinegar1 cup all-purpose flour2 tablespoons white sugar1 teaspoon baking powder½ teaspoon baking soda½ teaspoon salt1 egg2 tablespoons butter, meltedcooking sprayDirections
Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.Info | Recipe Book
prep:
10 mins
cook:
10 mins
additional:
5 mins
total:
25 mins
Servings:
4
Yield:
8 pancakes
TAG : Fluffy Pancakes
Breakfast and Brunch Recipes, Pancake Recipes,