Pumpkin Pie Recipe Uk With Canned Pumpkin

Kahlua® Pumpkin Pie

Recipe Summary Kahlua® Pumpkin Pie

A traditional pumpkin pie with a kick. Modified from the original recipe made in class.

Ingredients | Pumpkin Pie Recipe Uk With Canned Pumpkin

1 (9 inch) unbaked pie crust

1 cup evaporated milk

½ cup firmly packed brown sugar

1 ½ teaspoons firmly packed brown sugar

¼ cup coffee-flavored liqueur (such as Kahlua®)

¼ cup light corn syrup

1 ¼ teaspoons ground cinnamon

½ teaspoon salt

¼ teaspoon ground cloves

¼ teaspoon ground nutmeg

1 pinch ground ginger

1 ½ cups canned pumpkin

2 eggs, slightly beaten

Directions

Preheat oven to 400 degrees F (200 degrees C). Press pie crust into a 9-inch pie dish.

Beat evaporated milk, brown sugar, coffee-flavored liqueur, corn syrup, cinnamon, salt, cloves, nutmeg, and ginger together in a bowl using a stand mixer fitted with the whisk attachment until smooth.

Pour pumpkin and eggs into brown sugar mixture; beat until well incorporated. Pour pumpkin mixture into pie crust.

Bake pie in the preheated oven for 10 minutes. Reduce heat to 325 degrees F (165 degrees C) and continue baking until center begins to firm, about 30 minutes.

Info | Pumpkin Pie Recipe Uk With Canned Pumpkin

prep: 15 mins cook: 40 mins total: 55 mins Servings: 8 Yield: 1 pie

TAG : Kahlua® Pumpkin Pie

Fruits and Vegetables, Vegetables, Squash,