Healthier Golden Pork Chops

Recipe Summary Healthier Golden Pork Chops
Seasoned pork chops are smothered in a mushroom sauce, baked with lots of fresh mushroom slices and chopped onion. This healthier recipe uses natural mushroom soup, thickened with cornstarch, instead of regular condensed mushroom soup.
Ingredients | Oven Healthy Pork Chop Recipes
6 pork chops¼ teaspoon seasoned salt¼ teaspoon freshly ground black pepper1 onion, chopped2 cups fresh sliced mushrooms1 (10.75 ounce) can natural cream of mushroom soup1 tablespoon cornstarchDirections
Preheat oven to 375 degrees F (190 degrees C).Rinse pork chops, pat dry, and season with seasoned salt and pepper. Place them in a 9x13-inch baking dish. Combine onion, mushrooms, and soup in a separate small bowl. Mix together and spoon over chops.Cover and bake in preheated oven for 45 minutes. Uncover and bake for 15 more minutes. (Note: Time could be less or more depending on thickness of chops.) Pork chops are done with their internal temperature has reached 160 degrees F (70 degrees C).Pour sauce into a medium pot and bring to a simmer. Whisk together cornstarch and 1/2 cup of sauce in a small bowl. Whisk into pot and simmer until thickened, about 2 minutes longer. Serve with pork chops.This recipe is a healthier version of Golden Pork Chops.Info | Oven Healthy Pork Chop Recipes
prep:
15 mins
cook:
1 hr 10 mins
total:
1 hr 25 mins
Servings:
6
Yield:
6 servings
TAG : Healthier Golden Pork Chops
Main Dish Recipes, Pork, Pork Chop Recipes, Baked,
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