Kale Salad Bag

Kale, Apple, Avocado, And Bacon Salad

Recipe Summary Kale, Apple, Avocado, And Bacon Salad

This salad has everything: the creaminess of avocado, the tanginess of apple, the crunch of almonds, and, of course, bacon. A great way to use extra kale.

Ingredients | Kale Salad Bag

2 Granny Smith apples, thinly sliced

½ lemon, juiced

6 cups thinly sliced kale

4 slices cooked bacon, crumbled

½ avocado, thinly sliced

¼ cup chopped almonds

½ cup olive oil

¼ cup apple cider vinegar

2 tablespoons maple syrup

2 teaspoons grainy mustard

1 teaspoon ground black pepper

½ teaspoon kosher salt

Directions

Toss apples with lemon juice in a large bowl to coat. Add kale, bacon, avocado, and almonds; toss to mix.

Whisk olive oil, vinegar, maple syrup, mustard, pepper, and salt together in a bowl until smooth; drizzle over salad and toss to coat.

Info | Kale Salad Bag

prep: 20 mins total: 20 mins Servings: 2 Yield: 2 servings

TAG : Kale, Apple, Avocado, And Bacon Salad

Salad, Green Salad Recipes, Kale Salad Recipes,