Garlic Chicken Marinara
Recipe Summary Garlic Chicken Marinara
A great alternative to traditional spaghetti marinara. Beware, this is truly for garlic lovers!
Ingredients | Healthy Pasta Recipes With Chicken
2 (8 ounce) packages angel hair pasta6 skinless, boneless chicken breast halves, cut into bite size pieces2 tablespoons olive oil1 medium head garlic, minced4 cups stewed tomatoes1 large onion, chopped2 cups fresh sliced mushrooms4 large tomatoes, diced½ red bell pepper, diced½ green bell pepper, diced1 ½ cups corn½ cup light beerDirections
In a large skillet pan fry the boneless skinless chicken breasts in the olive oil and half of the head of minced garlic. Cook chicken until the juices run clear.In a large saucepan bring stewed tomatoes, the other half of the garlic, onion, mushrooms, fresh tomatoes, red and green bell pepper, corn and beer to a boil. When sauce is boiling, add the cooked chicken and simmer for 1 hour.In a large pot cook with boiling salted water cook angel hair pasta until al dente. Drain.Toss pasta with garlic chicken sauce. Serve warm.Info | Healthy Pasta Recipes With Chicken
Servings:
8
Yield:
8 servings
TAG : Garlic Chicken Marinara
World Cuisine Recipes, European, Italian,
Healthy Pasta Recipes With Chicken / 8 chicken and pasta recipes from eatingwell magazine.