Crock Pot Recipes For Pork Chops With Bones

Bacon Wrapped Pork Chops In Zesty Sauce

Recipe Summary Bacon Wrapped Pork Chops In Zesty Sauce

These are so simple to make and so very good to eat! I'm a stay-at-home mom of two girls, and a full time student. I'm always trying new things especially for the slow cooker. This recipe is one of my favorites!

Ingredients | Crock Pot Recipes For Pork Chops With Bones

6 (4 ounce) pork chops

12 slices bacon

1 (12 ounce) bottle tomato-based chili sauce

3 tablespoons brown sugar

2 tablespoons Dijon mustard

1 (8 ounce) can pineapple chunks, drained

Directions

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.

Wrap each pork chop in 2 bacon slices to completely cover the pork chop, and secure with toothpicks. Place the wrapped chops onto a broiler pan, and broil until browned, about 5 minutes per side.

Mix together the chili sauce, brown sugar, and Dijon mustard in a bowl. Place the browned pork chops into the bottom of a slow cooker, and pour the chili sauce mixture over the chops. Spread pineapple chunks over the chops, set the cooker to Low, and cook until very tender, about 6 hours.

Info | Crock Pot Recipes For Pork Chops With Bones

prep: 15 mins cook: 6 hrs 10 mins total: 6 hrs 25 mins Servings: 6 Yield: 6 servings

TAG : Bacon Wrapped Pork Chops In Zesty Sauce

Main Dish Recipes, Pork, Pork Chop Recipes,