Name: Cinnamon Roll Pillsbury Pie Crust Recipes
Prep time: 10 min
Total time: 10 min
Yield: 3 single crusts

No Fail Pie Crust I

Simply Super Crescent Cinnamon Rolls Recipe Pillsbury Com

Recipe Summary No Fail Pie Crust I

I found this recipe years ago, and have not made any other since. This dough freezes very well.

Ingredients | Cinnamon Roll Pillsbury Pie Crust Recipes

2 ½ cups all-purpose flour

1 cup shortening

¼ teaspoon salt

1 egg

¼ cup cold water

1 tablespoon distilled white vinegar

Directions

Combine flour and salt in a large bowl. Cut in shortening until it resembles coarse crumbs.

Mix egg, water, and vinegar together in a separate bowl. Pour into flour all at once and blend with a fork until dough forms into a ball. Divide into 3 equal-sized rounds.

Wrap with plastic and chill in a refrigerator until ready to prepare.

Info | Cinnamon Roll Pillsbury Pie Crust Recipes

prep: 10 mins total: 10 mins Servings: 24 Yield: 3 single crusts

TAG : No Fail Pie Crust I

Dessert Recipes, Pies, Pie Crust Recipes, Pastry Crusts,

Images of Cinnamon Roll Pillsbury Pie Crust Recipes

Cinnamon Roll Pillsbury Pie Crust Recipes : Cover and refrigerate for one hour, you can chill overnight, covered, providing you leave it at room temp for 15.