Chocolate Pecan Pie Recipe

Chocolate Pecan Pie Iii

Recipe Summary Chocolate Pecan Pie Iii

A different flavor - this pecan pie has cocoa in it.

Ingredients | Chocolate Pecan Pie Recipe

½ cup margarine, melted

1 cup light corn syrup

1 cup white sugar

¼ cup unsweetened cocoa powder

1 teaspoon vanilla extract

¼ teaspoon salt

4 eggs

1 cup chopped pecans

1 recipe pastry for a 9 inch single crust pie

Directions

Preheat oven to 325 degrees F (165 degrees C).

In a heavy saucepan combine melted margarine, corn syrup, white sugar and cocoa. Cook over low heat, stirring constantly, until sugar dissolves. Add vanilla, salt and eggs, stirring well. Stir in 1/2 cup pecans. Mix well.

Pour filling into unbaked pastry shell and top with remaining 1/2 cup pecans. Bake at 325 degrees F(165 degrees C) for 55 minutes. Let cool and serve.

Info | Chocolate Pecan Pie Recipe

prep: 30 mins cook: 1 hr total: 1 hr 30 mins Servings: 8 Yield: 1 pie

TAG : Chocolate Pecan Pie Iii

Dessert Recipes, Pies, Pecan Pie Recipes,