Cheesecake Factory Chicken Salad Sandwich Recipe

Bill's Buffalo Chicken Sloppy Joes

Recipe Summary Bill's Buffalo Chicken Sloppy Joes

Hard-to-find recipe; made these while a cook for the staff and finally they were added to the menu.

Ingredients | Cheesecake Factory Chicken Salad Sandwich Recipe

1 (16.3 ounce) can refrigerated biscuit dough (such as Pillsbury Grands!®)

1 teaspoon olive oil

1 pound ground chicken

¼ cup salted butter

1 teaspoon minced garlic

1 pinch onion powder

¼ cup hot pepper sauce (such as Frank's RedHot®)

6 tablespoons blue cheese dressing, divided, or to taste

Directions

Preheat oven to 350 degrees F (175 degrees C). Place biscuits 1 to 2 inches apart on an ungreased baking sheet.

Bake until golden brown, 13 to 17 minutes. Remove from oven and cool until easily handled, about 5 minutes.

Heat oil in a large skillet over medium heat. Add chicken; cook and stir until golden, 5 to 7 minutes. Add butter, garlic, and onion powder; stir well to combine. Stir in hot pepper sauce.

Split biscuits open; spread blue cheese dressing over each half. Top with chicken mixture.

Substitute ranch dressing for the blue cheese dressing if preferred.

The directions for making biscuits are based on the particular brand mentioned. Follow instructions on can if using a different brand.

Info | Cheesecake Factory Chicken Salad Sandwich Recipe

prep: 10 mins cook: 20 mins additional: 5 mins total: 35 mins Servings: 8 Yield: 8 Sloppy Joes

TAG : Bill's Buffalo Chicken Sloppy Joes

Main Dish Recipes, Sandwich Recipes, Chicken,